‘Blue Yonder’ Blueberry Beer

We have worked hard over the last three years developing a blueberry beer.

Working with Paul Walker of Hunter’s Brewery we are very pleased to have won a Silver Award in the 2013 Taste of The West Awards. Following a trip to New England to talk to some of the American brewers of blueberry beer, we have returned to using blueberry concentrate. Whilst using berries sounds like a good idea, in practice it is incredibly hard to brew a consistent beer. With Paul’s brewing knowledge and excellent facilities, the consistency we have been seeking has been achieved along with the delicate balance in taste between a good quaffable beer but with just enough of a hint of blueberry to make it interesting

As a bottle conditioned beer we recommend that it is chilled for no more than 30 minutes.